Yummy blender wheat pancakes....

Okay, so try number two using my wheat... in my "I Can't Believe It's Food Storage" book, the author raves about this pancake recipe. So I decided to try it last Friday on my family and it WAS so good! And pretty healthy (before I added gallon of syrup and margarine on them). Anyways, here you go, you should definately try it.. It's a keeper and you have almost no mess! I like... :)

Blender Wheat Pancakes

1 cup of milk
1 cup of whole wheat kernels
2 eggs
2 tsp. baking powder
1 1/2 tsp. salt
2 Tbs. oil
2 Tbs. sugar or honey (I used honey)

Put wheat and milk in the blender. Blend on the highest speed for 4-5 minutes or until batter is smooth. Add all other ingredients and blend on low. Pour batter directly onto a hot griddle. Cook, flipping pancakes when bubbles pop and create holes. And wa-lah! :) Yummy pancakes!

So, I guess like I feel the need to justify why I am passionate about food storage so here goes one more reason it's not dumb and I'm not a freak.... :)

Do people not buy house/fire/car insurance every day? Of course you are always hoping that you never have to use your insurance but if you get into an accident or your house burns down, you are going to be pretty darn excited you have insurance right? Well, that's kind of what food storage is... an insurance. You may never have to use it but if it came down to circumstances where you had to, wouldn't you be glad that you had planned ahead for your family.